I adopted the recipe accurately. So, looking back again more than it, I see there’s no acid to neutralize the baking soda. So, I’d advise possibly leaving the baking soda out or including a tbsp of apple cider vinegar. I’m a bit bummed out because it was a waste of https://cakeshehitsdifferentcarts11975.blogkoo.com/the-cake-disposable-carts-diaries-42817003