What’s The simplest way to maintain the beef crispy in Beijing Beef? To maintain the beef crispy, coat it in cornstarch just before frying, then cook at a substantial temperature. Steer clear of introducing the sauce till just right before serving, because the moisture may make the coating soggy if https://rowanlgfbl.acidblog.net/62074316/5-essential-elements-for-red-chili-pepper-thread