If you believe Sushi Ko is centered on novelty, it isn’t. Seated two tables from us was this team of Japanese businessmen who seemed like they came straight from perform. The fish is tender and flaky on the inside with a rather charred, caramelized coating. The grilling process offers it https://s-i-g-n-list71592.gynoblog.com/36619939/new-step-by-step-map-for-sài-gòn-list